Sticky Toffee Pudding
Date-infused sponge topped with a rich all-butter toffee sauce and finished with flakes of Halen Mon smoked sea salt.
Heat in the tin for 10-15 minutes, and serve with custard, cream, ice cream, or all three.
Serves 2-3.
Christmas pre-orders will be delivered on either the 23rd or 24th of December. Due to the sheer volume of orders, you will be unable to nominate a preferred date.
In the rare circumstance that your order is delayed, you will be issued with a full refund.
All-Butter Toffee Sauce (53%) (Double Cream (Milk), Butter (13%) (Milk), Light Brown Sugar (Sugar, Cane Molasses, Partially Inverted Sugar Syrup), Dark Brown Sugar), Wheat Flour (Wheat Flour with added Calcium Carbonate, Niacin, Iron, Thiamin, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Monocalcium Phosphate)), Water, Dates (9%), Dark Brown Sugar, Pasteurised Egg, Butter (Milk), Raising Agent (Mono Calcium Phosphate, Sodium Bicarbonate), Coffee, Vanilla Flavouring, Sea Salt (0.1%).
See allergens in Bold
May contain Nuts and Peanuts
Suitable for vegetarians
Keep in the fridge, and make sure you eat every last mouthful before the expiry date shown on the sleeve.
You can freeze our puddings for up to 3 months. If frozen, thaw fully before heating.
Baked goods are exempt from cancellation rights. Please see our refund policy for more info.
